



Jasmine Oolong 茉莉乌龙
Description:
High-mountain Jin Xuan oolong tea sourced from tea farmers in Alishan, Chiayi County, Taiwan, grown at an altitude of 1,300 to 1,600 meters. After five scentings, jasmine tea blends the creamy aroma of oolong with the sweet freshness of jasmine. This creates a unique and delightful experience.
- Origin: Oolong – Alishan, Jiayi, Taiwan; Jasmine – Nanping(Minbei), Fujian, China
- Harvest date: Oolong - September; Jasmine - October,2024
- Plucking Grade: One bud with two leaves
- Tea scenting: Five times scenting
- Process: Semi-fermented
- Taste: A refreshing jasmine fragrance paired with smooth, milky oolong
- Tea bush: TTES No.12(Jhinhsuan)
- Tea garden: Alishan Shizhuo Lot(1300 – 1600 masl)
- Caffeine: Medium
- Storage: Keep in a sealed, dry, and opaque container
Recommended Brew
Cup Brew :
Teacup: 8.5oz/250ml; 2g tea
194°F/90°C
Brewing time: 3-5 minutes
Chinese GongFu Brew:
Gaiwan: 4oz/120ml; 5g Tea
194°F/90°C
8 steeps: rinse, 5s, 7s, 7s, 7s, 10s, 15s, 15s, 17s
Rinse time is around 5 second
Cold brew:
Cold Brew Bottle: 25oz/750ml; 7.5g Tea
Cold water or Ice
Brew time: 5 hours
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Jasmine Oolong 茉莉乌龙
Sale price$21.60 CAD
Regular price$24.00 CAD